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Consumer Price Subsidies and Nutrition in China

Nolan Miller
A number of low-income countries subsidize the price of staple foods such as rice in an effort to improve nutrition, and these programs generally enjoy great public support. However, subsidizing staple foods may cause households to shift to their spending to better-tasting foods that are actually...

Enhancing Local Public Service Delivery through Financial Reform of India's Employment Guarantee

Social programs in developing countries are often plagued by corruption, especially within the flow of funds from the central government to beneficiaries. For the Mahatma Gandhi National Rural Employment Guarantee Scheme (MGNREGS) in India, the central government disburses funds to local governments...

Cash Transfers’ Effects on Food Consumption in Mexico

Carlos Chiapa
Silvia Prina
Irvin Rojas
Researchers conducted a randomized evaluation to test the impact of the anti-poverty cash transfer program, PROSPERA, on food consumption for families living in poverty in Mexico. Households consumed enough food both before and after receiving the cash transfer.

The Persuasive Effects of Televised Campaign Ads

James G. Gimpel
Daron R. Shaw
Early in the 2006 campaign for governor of Texas, the launch date and volume of television advertisements as well as the launch date of radio advertisements for the incumbent candidate were randomly assigned across media markets to evaluate the impact of the ads on public opinion. Results indicate...

Text Messages as Reminders for Antiretroviral Medication Adherence in Kenya

Researchers introduced text message reminders to evaluate their effect on Kenyan patients taking their antiretrovirals consistently and not skipping doses. Patients who received weekly text messages were more likely to take their medicine 90 percent of the time and were less likely to skip doses for...