Search our database of 1,200+ summaries of randomized evaluations conducted by our affiliates in 99 countries. To browse key policy recommendations from a subset of these evaluations, visit the Policy Publications tab above.

Displaying 33-40 of 120

Seed Fairs for the Diffusion of New Crop Varieties in India

Manzoor H. Dar
Researchers conducted a randomized evaluation to test whether organizing short learning sessions for villagers about early adopters’ use of a flood-tolerant rice seed variety, Swarna-Sub1, impacted other farmers’ adoption of it. These “farmer field days” were a cost-effective strategy to improve...

The Impact of Farmer-to-Farmer Training on Agricultural Productivity in Uganda

Jeremie Gignoux
Rick Kamugisha
Jane Kugonza
Margaret Najjingo Mangheni
Researchers evaluated the impact of a farmer-to-farmer training program on Ugandan farmers’ knowledge and use of improved dairy farming practices, as well as dairy production and revenues. Overall, the farmer-to-farmer training program improved farmers’ knowledge, productivity and revenues.

The Impact of an Agricultural Training Program on Technology Use in Bangladesh

Maria Jones
Florence Kondylis
Daniel Stein
Despite recent economic growth in Bangladesh, food insecurity remains widespread. Researchers evaluated the impact of an agricultural training program for farmer groups on technology adoption in rural Bangladesh, and investigated what drives adoption and who is affected by the training, both...

Improving Measurement of Farmers Skills in Western Kenya

Researchers conducted a randomized evaluation in western Kenya to test how farmer participation in agronomic trials impacted their experimentation on their own farms with different input combinations and impacted their use of high-quality inputs, yields, adoption of new crops, and profitability...

The Impact of Training on Best Practices in Coffee Growing in Rwanda

In Rwanda, researchers worked with TechnoServe to evaluate the impact of an agronomy training program on farmers’ knowledge and use of best practices in coffee-growing. Preliminary results suggest that the trainings helped some farmers improve their coffee-growing practices, but that the practices...

Agricultural Market Reforms and Technology Adoption in Senegal

Tanguy Bernard
Samba Mbaye
Many smallholder farmers in sub-Saharan Africa do not use basic agricultural technologies to improve crop quality. In the Senegal River Valley, researchers tested whether receiving advance information on a market reform—introducing quality labels for onions and selling by weight—would lead to...

Reducing Imbalanced Fertilizer Use Through Rule-Of-Thumb Instructions in Bangladesh

Mahnaz Islam
Fertilizer use has been promoted to boost agricultural productivity and increase farmers’ yields and income. Researchers conducted a randomized evaluation among rice farmers in Bangladesh to evaluate the impact of providing leaf color charts and basic training on the quantity and timing of...

Disseminating Innovative Resources and Technologies to Smallholders (DIRTS) in Ghana

Mathias Fosu
Shashidhara Kolavalli
Researchers conducted a randomized evaluation to test the impact of access to rainfall insurance either coupled with or compared to tailored extension advice, weather forecasts, and improved access to inputs on intensity of land cultivation and earnings for farmers. Preliminary results show that...